Radish appetizers - Richemontplus.com International

Ingredients

• 450 g napkin dumplings
• 440 g radish salad
• 20 g chives, finely cut
• 195 g lye pretzel, cubed, dry
• 100 g bread beer
• 50 g whole milk
• 1 egg
• 1 g table salt
• 1 g black ground pepper
• 380 g radish, dehydrated
• 3 g table salt
• 245 g radish, dehydrated
• 100 g sour half cream 20%
• 100 g apples, cut into 1 cm cubes
• 2 g chives, finely cut