Vanilla Ginger Chai Tea (with a nourishing gelatin boost!)

Name: Vanilla Ginger Chai Tea (with a nourishing gelatin boost!)
Total time: 43 min
Ingredients: 1 sprig ginger root (fresh , about an inch and a half long); 2 ceylon cinnamon sticks; 1 tablespoon whole cloves; 2 quarts pure water (plus additional as desired*); 1-1/2 tablespoons sustainably-sourced gelatin (certified glyphosate-free); 1/2 to 1 teaspoon molasses; 1/2 teaspoon vanilla extract; 2 teaspoons raw honey; shake ground nutmeg; raw cream

traditionalcookingschool.com

Enjoy this homemade vanilla ginger chai tea... a warm, mug-worthy morning drink with gelatin for a nourishing boost!

View full recipe on traditionalcookingschool.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at traditionalcookingschool.com.

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Ingredients

1 sprig ginger root (fresh , about an inch and a half long)
2 ceylon cinnamon sticks
1 tablespoon whole cloves
2 quarts pure water (plus additional as desired*)
1-1/2 tablespoons sustainably-sourced gelatin (certified glyphosate-free)
1/2 to 1 teaspoon molasses
1/2 teaspoon vanilla extract
2 teaspoons raw honey
shake ground nutmeg
raw cream

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