Steak Fajita Salad with Avocado Ranch Dressing Recipe

Ingredients

• 1 lbs Flank Steak or Skirt Steak
• 1 tsp Salt
• 1 tsp Cumin
• 1 tsp Chili Powder
• Black Pepper
• 1 tbsp Oil
• 1 ea Red Bell Pepper , sliced thinly
• 1 ea Yellow Bell Pepper , sliced thinly
• 1 ea Red Onion, sliced thinly
• 1 ea head Romaine Lettuce, chopped
• 1 cup Cooked Corn
• 1 ea Avocado, thinly sliced
• Tortilla Chips/Strips, for topping
• Litehouse® Avocado Ranch