Hot Polenta Breakfast with Dried Fruit Compote - The Autism Community in Action

Hot Polenta Breakfast with Dried Fruit Compote - The Autism Community in Action

tacanow.org

Experience a delicious Hot Polenta Breakfast with Dried Fruit Compote, perfect for the autism community. Enjoy a comforting start to your day!

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Ingredients

  • 2½ cups fresh orange juice
  • 1 Tbsp fresh lemon juice
  • 1 tsp finely minced lemon zest
  • ¼ cup honey or agave
  • ¾ cup coarsely chopped walnuts
  • 15 pitted prunes
  • 10 dried apricots cut in half
  • ¼ tsp cinnamon
  • 1 cup polenta
  • 4 cups lightly salted water

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