Amaranth Almond Thumbprint Cookies | HerbaZest

Ingredients

• 1 1/4 cups of almond flour
• 1 cup of HerbaZest Amaranth Flour
• 1/3 cup of honey
• 1 chicken egg
• 1 teaspoon of vanilla extract
• 4 tablespoons of coconut oil (or butter)
• 1/2 teaspoon of baking soda
• Salt (pinch)
• 1/4 cup of jam (any variety)