Celeriac & Apple Soup | Now Then Sheffield
A seasonal winter soup, delicious topped with roasted chestnuts.…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nowthenmagazine.com.
Ingredients
- 1 celeriac, chopped
- 2 apples, chopped
- 1 leek, sliced
- 3 sprigs of thyme
- 1L vegetable stock
- 100ml oat milk (or other milk alternative)
- Olive oil
- Salt and pepper
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