Easy Rice Pudding | Canadian Goodness
By Stefano Faita
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- Rice Pudding
- 4 cups (1 L) whole Milk
- 1/2 cup (125 mL) Arborio rice
- 1/3 cup (80 mL) sugar
- 1 small cinnamon stick
- 1 vanilla bean cut in half or 2 tsp vanilla extract
- Topping
- Handful of slivered almonds
- Handful of dried apricots chopped
- for garnish
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