Salted caramel double chocolate slice - Multix
Easy-to-make salted caramel double chocolate slice with a rich base and luscious filling—perfect for parties and picnics. Enjoy!
Ingredients
- ¾ cup plain flour, sifted
- 1 tablespoon cocoa, sifted
- 1/3 cup desiccated coconut
- 1/3 cup firmly packed brown sugar
- 90g butter, melted
- 395g can sweetened condensed milk
- 60g butter, extra
- 2 tablespoon maple syrup
- ½ teaspoon of sea salt crystals
- 200g dark eating chocolate, chopped
- 2 teaspoons vegetable oil
- a few sea salt flakes
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