Blueberry Peach Crisp with Almond Oat Topping

Blueberry Peach Crisp with Almond Oat Topping

www.yayforfood.com

Delicious summer fruit with a sweet, buttery almond oat topping is baked to perfection in this easy blueberry peach crisp recipe.

View full recipe on www.yayforfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yayforfood.com.

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Cooking tools:

  • Pie dish
  • Baking dish
  • Baking sheet
  • Aluminum foil
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Spatula

Ingredients

  • 4 cups yellow peaches, pitted and thinly sliced (3 peaches)
  • 2 cups blueberries
  • ¼ cup white sugar
  • ½ lemon, juice
  • 2 tbsp cornstarch
  • 3/4 cup whole rolled oats (I used quick oats)
  • ½ cup plain blanched sliced almonds
  • ½ cup all-purpose flour
  • ½ cup light brown sugar
  • ½ cup (4 oz) unsalted butter, melted
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • Vanilla ice cream
  • Whipped cream

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