Dill Pickle Shrimp Rolls | La Terra Fina
Dill pickle lovers, this one is for you. An easy, tangy shrimp salad recipe perfect for buns or sandwiches.
Ingredients
- 8 hot dog buns, lightly toasted
- 1 pound medium shrimp, cooked and coarsely chopped
- 1 10-oz container La Terra Fina Dill Pickle Dip & Spread
- 1 tablespoon Dijon mustard
- 2 stalks celery, finely chopped
- 2 green onions, sliced, plus more for garnish
- 1 tablespoon lemon juice
- Salt and pepper, to taste
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