Stuffed Baked Potatoes with Garlic Shrimp
goodfoodandtreasuredmemories.com
Shrimp makes for a unique and elegant twist on a stuffed baked potato. For most part, a baked potato with a pat of butter and a little salt is just great on its
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goodfoodandtreasuredmemories.com.
Cooking tools:
- Grill
- Potato masher
- Oven
- Baking sheet
- Baking pan
- Aluminum foil
- Skillet
- Mixing bowl
- Dish
- Chef's knife
- Spoon
- Measuring cup
- Paper towel
- Plate
Ingredients
- 4-5 medium (900 grams) baking potaoes
- 1 1/2 tsp oil
- 1/2 cup green onions, sliced
- 1/2 cup butter, divided
- 1/2 cup milk OR 1/2 & 1/2 cream
- 2 Tbsp DRY 'Ranch' dressing mix
- 1/2 cup sour cream
- 1 tsp salt
- 1/2 tsp pepper
- 3 strips bacon, cooked & crumbled
- 100 grams cheddar cheese, shredded
- Paprika
- 300 grams WILD, jumbo shrimp, peeled & deveined
- 2 Tbsp olive oil
- 4 cloves garlic, minced
- 1/2 tsp EACH dried basil & oregano
- 20 grams freshly grated Parmigiano-Reggiano, slightly chopped
- salt
- pepper
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