Loaded Shrimp and Bacon Baked Potato with Cheese Sauce

Name: Loaded Shrimp and Bacon Baked Potato with Cheese Sauce
Total time: 95 min
Ingredients: 4 large russet potatoes, scrubbed; 1 tablespoon olive oil; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 2 tablespoons (28 g) unsalted butter; 8 slices bacon, cooked crisp and chopped; 1 lb (450 g) large shrimp, peeled and deveined, tails removed; 2 teaspoons Cajun seasoning, divided; 1 red bell pepper, diced; 1 green bell pepper, diced; 1/2 medium yellow onion, diced; 1/2 teaspoon garlic powder; 1 cup (240 ml) heavy cream; 1 cup (115 g) freshly shredded sharp cheddar cheese; 1/2 cup (50 g) freshly grated Parmesan cheese; 1/4 teaspoon smoked paprika; 1/4 teaspoon black pepper; Salt, to taste; 2 green onions, thinly sliced; 2 tablespoons chopped fresh parsley; Sour cream, optional

myhomemaderecipe.com

Make a loaded shrimp and bacon baked potato with cheese sauce for a hearty dinner with crisp potato skins, juicy Cajun shrimp, smoky bacon, peppers, and…

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