Pear and Coconut Sponge Cake - Recipe | Bonapeti.com
The sponge cake with pears and coconut surprised us very pleasantly - try it for yourself. Enjoy the pear and coconut sponge cake from a master chef.
Ingredients
- flour - 5 oz (140 g)
- coconut shavings - 3.5 oz (100 g) fine
- baking powder - 1 tbsp (15 g)
- pears - 1 pc. (soft, well ripened)
- cream cheese - 3.9 oz (110 g) Philadelphia
- oil - 2/5 cup (100 ml)
- sugar - 3.5 oz (100 g)
- eggs - 4 pcs. M or 3 pcs. XL
- salt - 1 pinch
- dulce de leche - 2 - 3 tbsp. (for spreading)
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