Baba Ganoush – Simmer + Sauce

Ingredients

• 2 eggplants, sliced lengthwise
• 4 garlic cloves, smashed
• 1/3 cup Extra virgin olive oil, plus more for brushing
• 2 tablespoons freshly squeezed lemon juice
• 1/2 cup tahini
• 1 1/4 teaspoons salt
• 1 1/2 teaspoons cumin
• 1/4 teaspoon smokey paprika
• Dash of cayenne pepper
• 2 tablespoons fresh parsley, finely chopped
• Pita bread, for serving (optional)