Baba Ghanoush Recipe: How to Make It
Serve baba ghanoush with pita bread or fresh vegetables as an appetizer. It's also called baba ganoush or baba ghanouj!
Ingredients
- 1 medium eggplant
- 2 tablespoons olive oil, divided
- 1 teaspoon salt, divided
- 1/2 teaspoon paprika
- 2 tablespoons tahini
- 1 garlic clove, minced
- 1 teaspoon lemon juice
- Chopped fresh parsley
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