Baked Mac and Cheese | Recipe Cart

Ingredients

• 8 oz dry macaroni noodles ((230g))
• 4 Tablespoons butter ((55g))
• 1/4 cup all-purpose flour ((31g))
• 3 cups whole milk ((710ml))
• ½ teaspoon salt
• ½ teaspoon ground pepper
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon ground mustard
• 2 cups shredded sharp cheddar cheese¹ ((226g))
• 1 ½ cup shredded mozzarella cheese ((170g))
• 2 Tablespoons butter
• 1 Tablespoon olive oil
• 1 cup seasoned panko crumbs ((60g))