Pork Noodles with Pickled Vegetables Recipe
Potherb Mustard, Ginger, Chili
Keywords
- Pork Noodles with Pickled Vegetables
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Ingredients
- 100g Potherb mustard
- 80g Plum meat
- 300g noodles
- 5g ginger
- 5ml Cooking oil
- 7g Soy sauce
- 8g Cooking Wine
- 500ml Plain Water
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