Grilled Potato Salad | Reynolds Brands
Change up your old potato salad recipe with this Grilled Potato Salad that is loaded with delicious smoky flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.reynoldsbrands.com.
Ingredients
- 1 pound baby potatoes, cut into quarters
- 1 small yellow onion, medium diced
- 3 tablespoons olive oil
- 2 celery stalks, medium diced
- 3 hard-boiled eggs, small diced
- 1/4 cup mayonnaise
- 1 1/2 tablespoons spicy mustard
- 1 teaspoon salt
- 1/4 teaspoon pepper
- Reynolds Wrap® Heavy Duty Aluminum Foil
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