Grilled Potato Salad - Marisolio Tasting Bar

Grilled Potato Salad - Marisolio Tasting Bar

marisolio.com

Take your potato salad to the next level with this simple extra step--grilling the potatoes beforehand!

View full recipe on marisolio.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marisolio.com.

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Ingredients

  • 2 pounds baby red potatoes
  • ¼ cup plus ½ teaspoon salt, divided
  • ½ cup sour cream
  • ½ cup mayonnaise
  • 2 tablespoons Pinot Noir Wine Vinegar
  • 1 garlic clove, minced
  • 2 teaspoons fresh oregano (chopped)
  • 2 teaspoons chives (chopped)
  • 1 tablespoon flat leaf parsley (chopped)
  • 1 tablespoon fresh lemon juice
  • ¼ cup plus 2 tablespoons California Ascolano Extra Virgin Olive Oil, divided
  • ½ teaspoon black pepper, divided
  • 1 medium cucumber, thinly sliced
  • 1/3 cup Vidalia onion, thinly sliced

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