Beef, Potato, and Pinto Bean Chili | Nourishing Meals®

Ingredients

• 2 tablespoon extra virgin olive oil
• 1 medium onion(s) chopped
• 1 pound ground beef
• 1 tablespoon chili powder
• 1 teaspoon smoked paprika
• ½ teaspoon chipotle chili powder
• 1½ teaspoon sea salt
• 4 medium yukon gold potatoes chopped
• 3 cups cooked pinto beans (or 2 cans)
• 4 cups crushed tomatoes
• 2 cups water
• ½ bunch(es) kale chopped
• 1 cup cilantro chopped