Turkey Sausage, Mushroom, and Potato Gratin | Recipe Cart | Recipe Cart
Turkey sausage, mushrooms, and potatoes baked to golden perfection in this flavorful gratin recipe. Perfect for a comforting meal.
Ingredients
- 2 (4-ounce) hot turkey Italian sausage links, casings removed
- 1 tablespoon butter
- 3 cups chopped onion
- 4 ounces sliced cremini mushrooms
- 1 1/2 pounds red potatoes, coarsely chopped
- 1/2 teaspoon kosher salt
- 1/2 cup fat-free, lower-sodium chicken broth
- Cooking spray
- 3/4 cup (3 ounces) shredded Swiss cheese
- 2 tablespoons chopped fresh thyme
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