Dum wali White Chicken Gravy – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Pyaz (Onion) fried ½ Cup
• Lehsan (Garlic) 5-6 cloves
• Adrak (Ginger) 2-inch piece
• Hari mirch (Green chillies) 3-4
• Kaju (Cashew nuts) 9-10
• Hara dhania (Fresh coriander) 1 tbs
• Podina (Mint leaves) 1 tbs
• Dahi (Yogurt) 1 Cup
• Cream 1 Cup
• Water ½ Cup or as required
• Cooking oil 3-4 tbs
• Chicken mix boti 1 kg
• Lal mirch (Red chilli) crushed 1 tsp
• Kali mirch (Black pepper) crushed ½ tsp
• Safed mirch powder (White pepper powder) 1 tsp
• Garam masala powder ½ tsp
• Elaichi powder (Cardamom powder) ¼ tsp
• Namak (Salt) 1 tsp or to taste
• Zeera (Cumin seeds) roasted & crushed 1 tsp
• Lemon juice 2 tbs
• Kasuri methi (Dried fenugreek leaves) 1 tbs
• Koyla (Charcoal) for smoke
• Hari mirch (Green chilli) sliced
• Kali mirch (Black pepper) crushed