Cinnamon Bunnies with Cream Cheese Frosting

Cinnamon Bunnies with Cream Cheese Frosting

www.treelinecheese.com

This recipe for cinnamon buns is a treat for any special morning but we especially love creating bunny eared buns for Easter brunch. Creamy cream cheese frosting tops a fluffy dough laced with...

View full recipe on www.treelinecheese.com

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Cooking tools:

  • Stand mixer
  • Rolling pin
  • Instant-read thermometer
  • Oven
  • Baking dish
  • Parchment paper
  • Mixing bowl
  • Wooden spoon
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Chef's knife

Ingredients

  • 2 and 1/4 tsp dry active yeast
  • 1 cup warm (about 110F) plant milk
  • 3 Tbs sugar
  • 3 Tbs melted coconut oil
  • 2 cups flour
  • a pinch of salt
  • 2 Tbs cinnamon
  • 6 Tbs melted coconut oil or vegan butter
  • 1/4 cup sugar
  • One 8 oz. Container of Treeline Plain Cream Cheese
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 2 Tbs plant milk

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