Easy Herb-Infused Chicken Recipe: My Family's Favourite…

Ingredients

• 1 whole chicken (approximately 4-5 lbs / 1.8-2.3 kg), cleaned and patted dry
• 4 cloves of garlic, minced
• 2 lemons, zested and juiced
• 1/4 cup (60 ml) olive oil
• 2 tbsp fresh rosemary, chopped
• 2 tbsp fresh thyme, chopped
• Salt and pepper to taste
• 4 medium potatoes, cut into wedges (optional)
• 2 cups seasonal vegetables (e.g., carrots and green beans) (optional)
• 1 tbsp olive oil (for tossing vegetables) (optional)