Easy Roast Chicken Herb Delight in 1 Hour

Ingredients

• 1 whole chicken (4-5 pounds / 1.8-2.3 kg)
• 2 tablespoons olive oil (30 mL)
• 2 teaspoons salt (10 g)
• 1 teaspoon black pepper (5 g)
• 2 teaspoons dried thyme (4 g)
• 2 teaspoons dried rosemary (4 g)
• 4 garlic cloves, minced
• 1 pound baby potatoes, halved (450 g)
• 2 cups baby carrots (300 g)
• 1 onion, quartered