Rhubarb Muffins with Streusel Recipe | MB Eggs
Rhubarb muffins with streusel topping recipe from Manitoba egg farmers. Easy-to-follow instructions with simple ingredients. Bake fresh muffins today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.mb.ca.
Ingredients
- 2 cups rhubarb
- 2 ½ cups flour
- 1 cup sugar
- 4 tsp baking powder
- ½ tsp salt
- 2 eggs, beaten
- 1 ½ cups milk
- ½ cup butter (melted)
- 2 tsp vanilla
- 6 Tbsp flour
- 6 Tbsp butter
- 6 Tbsp brown sugar
- ½ tsp vanilla
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