Chicken and Sweetcorn Noodle Soup - San Remo
- Heat chicken stock, garlic, ginger and chicken breasts together in a large saucepan over a high heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Ingredients
- 50g San Remo Short Angel Hair
- 1 litre salt reduced chicken stock
- 1 clove garlic, crushed
- 2 tsp finely grated ginger
- 2 skinless chicken breasts
- 2 tsp soy sauce
- 420g tin creamed corn
- 2 corn on the cob or 310g tin corn kernals, drained
- 3 spring onions, sliced
- 1 egg
- ¼ cup coriander leaves, to garnish (optional)
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