Ramen Lo Mein - mealsoutsidethebox.com
A ramen lo mein recipe made with homemade stir-fry sauce
Ingredients
- 3/4 lb of boneless, skinless chicken or lean pork, cut into thin strips
- 1/4 cup water
- 1 teaspoon of baking soda
- 2 tablespoons soy sauce
- 2 cups thinly sliced or julienned veggies (I used onions, red peppers and carrots)
- 3 cloves of garlic
- 1 tablespoon freshly grated ginger or 1 teaspoon dried ginger
- Ramen noodles, discard seasoning packets or save for another use (I use 4-6 packages depending on how many people are home for dinner and how much we want for leftovers)
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