Curried Split Pea Soup - Alberta Pulse Growers

Ingredients

• 1 Tbsp (15 mL) canola oil
• 1 cup (250 mL) chopped onion
• 2 cloves garlic, finely chopped
• 1 Tbsp (15 mL) yellow curry powder
• 1 1/2 cups (375 mL) dry green split peas
• 5 cups (1.25 L) water or sodium-reduced vegetable or chicken broth
• 1/2 tsp (2 mL) black pepper, more or less, to taste
• 1/4 tsp (1 mL) salt, more or less, to taste