Stovetop Creamy Polenta | Food Hero | Recipe
Recipe, Stovetop Creamy Polenta, Ground corn is cooked slowly until creamy and flavorful. Similar to grits, it can be topped many ways for a delicious meal.
Ingredients
- 4 cups low-sodium broth
- any type1 cup polenta (also known as corn grits)¼ cup low-fat or nonfat milk (optional)¼ teaspoon each salt and black pepper (optional)
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