Curry Tuna Melt Jicama Fries | AH7.fit™

Ingredients

• - 1 can of tuna (170g / 6 oz.)
• - 2 slices of whole grain bread (80g / 2.8 oz.)
• - 1 tbsp. of curry powder (15g)
• - 2 tbsp. mayonnaise (30g)
• - 1 jicama (peeled and cut into fries (450g / 16 oz.))
• - 1 tbsp. olive oil (15ml)
• - Salt and pepper to taste
• - 1/4 cup shredded cheddar cheese (60g)
• - 1 tbsp. fresh parsley (chopped (15g))