Coconut Flour Pancakes with Warm Berry Compote - Nua Naturals
Fluffy Coconut Flour Pancakes with warm berry compote. A wholesome, nutrient-dense breakfast the whole family will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nuanaturals.com.
Ingredients
- For the Pancakes:
- 1 cup coconut flour
- 4 large eggs
- 1 cup milk (or almond milk for a dairy-free option)
- 2 tablespoons honey or maple syrup
- 1 teaspoon baking powder
- 1/2 teaspoon vanilla extract
- A pinch of salt
- Coconut oil or butter for cooking
- For the Warm Berry Compote:
- 2 cups mixed berries (fresh or frozen; strawberries, blueberries, raspberries)
- 1 tablespoon lemon juice
- A pinch of cinnamon (optional)
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