Tuna Cheddar Lunchbox Bites
A nourishing, gluten-free mini quiche filled with cheese, tuna and sweet onion. Simple to prepare and very freezer-friendly, these bites are sure to become a new lunch favourite.
Ingredients
- 1/4 teaspoon salt
- 1/3 cup sour cream
- 3 large eggs
- 2 Tablespoons chopped Italian parsley
- 1 cup grated cheddar cheese
- 1/4 cup minced sweet onion
- 1 170g can of tuna, drained
- 3 Tablespoons tomato paste
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