Z Tejas Cornbread Recipe
Z Tejas Cornbread is a Southern favorite that brings a perfect balance of sweet and savory to the table. Known for its moist texture and golden crust this cornbread has become a staple in many...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 cup yellow cornmeal (for authentic texture and flavor)
- 1 cup all-purpose flour (to provide structure)
- 2 tablespoons granulated sugar (adds subtle sweetness)
- 1 tablespoon baking powder (ensures light, fluffy texture)
- 1/2 teaspoon baking soda (enhances rise with buttermilk)
- 1/2 teaspoon salt (balances the flavors perfectly)
- 1 cup buttermilk (for tangy moisture and tenderness)
- 2 large eggs (bind ingredients and enrich flavor)
- 1/4 cup unsalted butter, melted (adds richness and helps create the crust)
- 1/2 cup creamed corn (boosts moisture and corn flavor)
- 1/2 cup shredded sharp cheddar cheese (for savory depth)
- 1-2 finely chopped jalapeños (adds a subtle spicy kick)
- 1/4 cup chopped green onions (for fresh, mild onion flavor)
- 1/4 cup cooked and crumbled bacon (introduces a smoky crunch)
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