Chocolate cake with chocolate ganache - HERMESETAS AU
Nobody can resist a chocolate cake with chocolate ganache that is ready in just one hour. Will there be any left for your guests?
Ingredients
- 4 Eggs
- 10 g Hermesetas Granulated Sweetener
- 100 g Butter, melted
- 200 g Plain flour
- 50 g Unsweetened cocoa powder
- 2 teaspoons Baking powder
- 1 teaspoon Vanilla powder
- 100 ml Milk
- 100 g Dark chocolate, 70%
- 150 g Dark chocolate, 70%
- 150 ml Whipping cream
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