Chocolate fondant with chocolate mousse - HERMESETAS AU

Chocolate fondant with chocolate mousse - HERMESETAS AU

www.hermesetas.com.au

Chocolate, Chocolate and more Chocolate! Nobody should miss out on this Chocolate fondant with a liquid chocolate core and complimented with mousse topping!

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Ingredients

  • 280 g Dark chocolate 70 %
  • 175 g Butter
  • 8 Eggs
  • 150 g Wheat flour
  • 6 tbsp Hermesetas Granulated
  • 200 g Dark chocolate 70 %
  • 5 Egg yolks
  • 3 tbsp Hermesetas Granulated
  • 500 ml Whipped cream

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