Dinkel-Körner-Brot - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Loaf pan
- Oven
- Cooling rack
- Bread knife
- Mixing bowl
- Measuring spoon
- Spatula
- Kitchen towel
Ingredients
- 700 g Dinkel
- 550 g Wasser
- 100 g gemischte Kerne
- 30 g Balsamico, dunkel
- 1 Würfel Hefe
- 2 ½ - 3 TL Salz
- 2 TL Zucker
- 1 ½ - 2 TL Brotgewürz
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