Homemade barbecue sauce – Food & Home Magazine
Don't have your next braai until you've made this homemade barbecue sauce. The perfect balance of salty and sweet, it's meat's new best friend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 500ml (2 cups) tomato sauce
- 60ml (¼ cup) apple cider vinegar
- 60ml (¼ cup) soya sauce
- 250ml (1 cup) water
- 60ml (¼ cup) brown sugar
- 60ml (¼ cup) honey
- 5ml (1 tsp) dried chilli flakes
- a pinch of ground cinnamon
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