Grilled Chicken Power Bowl
Master this Easy Meal for Lunch with Grilled Chicken. Our guide includes a step-by-step timing guide to help you prep healthy chicken bowls in 25 minutes.
Ingredients
- 2 medium chicken breast halves (450g / 1 lb), pounded to 1/2-inch thickness
- 2 tbsp extra virgin olive oil
- 1 tbsp fresh lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1/2 tsp smoked paprika
- 1/2 tsp sea salt
- 1/4 tsp cracked black pepper
- 1 cup cooked quinoa (185g)
- 2 large handfuls baby spinach or arugula
- 1/2 cup English cucumber, diced
- 1/2 cup cherry tomatoes, halved
- 1/4 cup feta cheese, crumbled (40g)
- 2 tbsp hummus or tzatziki
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