Lime Pickle Roasted Chicken - Hummingbird Thyme
This Lime Pickle Roasted Chicken gets its amped-up flavor from Lime Pickle, an Indian-style relish. Served with potatoes and watercress, a 1-dish meal!
Ingredients
- 3 Garlic cloves, crushed
- 1 1" piece ginger, peeled and thinly sliced
- 3 tbsp. Prepared Lime Pickle (we used Patak's Lime Pickle)
- 1 tsp. Smoked Paprika
- 1/4 tsp. Cayenne Pepper
- 2 Large Sweet Onions, thickly sliced, divided
- 1/2 c Mayonnaise
- 6 Skin-on, bone-in chicken thighs (1 1/2-2 lbs. total)
- 1 1/2 lb Fingerling potatoes, any color, scrubbed and halved lengthwise
- 2 tbsp. Olive Oil
- 1 Large bunch watercress, tough stems trimmed
- 2 tsp. Fresh Lemon Juice
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