Peanut Butter and Berry Roll Ups | Driscoll's

Peanut Butter and Berry Roll Ups | Driscoll's

www.driscolls.com

Katie Workman, author of The Mom 100 Cookbook, created these peanut butter and "jelly" roll ups with a fresh, no-cook berry mash. Try now!

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Ingredients

  • 1/4 Cup peanut butter, or almond butter
  • 1 Cup Driscoll's Berries, such as raspberries, blackberries, blueberries, or sliced strawberries
  • 2 8-inch whole wheat flour tortillas

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