Gnocchi with Sausage and Stracchino
A quick and flavorful Italian dish, combining soft potato gnocchi with savory sausage and creamy stracchino cheese. Perfect for a comforting meal ready in just
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paccoitaliano.co.uk.
Cooking tools:
- Kitchen scale
- Chef's knife
- Skillet
- Stove
- Pot
- Slotted spoon
- Wooden spoon
- Measuring spoon
- Grater
- Oven
- Cutting board
Ingredients
- 800 g potato gnocchi
- 300 g sausage
- 150 g stracchino cheese
- 2 tablespoons milk
- Extra virgin olive oil
- Salt, to taste
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