Colorful Sweet Potato Taco Bowl Recipe
Atkins welcomes you to try our delicious Colorful Sweet Potato Taco Bowl recipe for a low carb lifestyle. Get started by browsing our full list of ingredients here.
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Measuring cup
- Serving bowl
Ingredients
- 1/8 teaspoon Salt
- 1/2 cup Kroger Riced Cauliflower, frozen (85g per 3/4 cup)
- 2 tablespoons Red Salsa
- 1 ounce Chorizo
- 1 cup Red Cabbage, raw, shredded
- 14 grams Mexican blend cheese, shredded (7 g= 1 Tbsp)
- 3 ounces Ground Chicken
- 1/2 tablespoon Olive Oil
- 2 tablespoons Red Onion, raw chopped
- 1/2 cup Sweet potato, frozen, unprepared, cubed (176 g= 1 cup)
- 1/4 teaspoon Chili powder
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