Paksiw na Isda Recipe – Find Tex

Ingredients

• 2 pieces fish (about half a pound each), cleaned and scales removed
• 1 knob ginger, sliced and pounded
• 6 cloves garlic, skin removed
• 1/2 cup vinegar
• 1 cup water
• 1 medium onion, sliced
• 1 small bitter gourd, chopped (optional)
• 3 pieces finger chili
• 1 teaspoon whole peppercorn