Pumpkin Loukoumades Recipe | SideChef

Pumpkin Loukoumades Recipe | SideChef

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Loukoumades (pronounced: lou-kou-MAH-thes) can be considered the Greek version of a donut. Light, airy and perfectly crisp golden dough gets coated in honey, ci

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Ingredients

  • 1/2 cup Canned Pumpkin Purée
  • 1 cup Water
  • 1 1/2 teaspoon Active Dry Yeast
  • 1 teaspoon Honey
  • 1/2 teaspoon Fine Salt
  • 2 cup All-Purpose Flour
  • 2 1/2 cup Palm Shortening
  • 8 fluid ounce Water
  • 1 cup Honey
  • 1 cup Heavy Cream
  • 1 pinch Salt
  • 1 tablespoon Pumpkin Pie Spice
  • 1/4 cup Walnut

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