Speedy Vegetable Lo Mein Recipe Wok This Way Tonight
Craving takeout My Speedy Vegetable Lo Mein recipe is faster healthier Crisp veggies perfect noodles umami sauce Ditch the menus its better Vegan option too
Ingredients
- 1 pound (450g) dried lo mein noodles
- 1 tablespoon vegetable oil
- 1 medium yellow onion, thinly sliced (about 1 cup)
- 2 cloves garlic, minced
- 1 inch ginger, peeled and minced
- 1 red bell pepper, thinly sliced
- 1 green bell pepper, thinly sliced
- 1 cup sliced carrots
- 1 cup sliced mushrooms (shiitake, cremini, or button)
- 1 cup broccoli florets
- ½ cup snow peas
- 2 green onions, sliced for garnish
- 1 teaspoon sesame seeds for garnish
- 1/4 cup low-sodium soy sauce
- 2 tablespoons oyster sauce (optional)
- 1 tablespoon sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon cornstarch
- 1 teaspoon sugar
- ½ teaspoon ground ginger
- ¼ teaspoon red pepper flakes (optional)
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