Award winning chocolate!
• Melt the cacao butter & coconut oil over a gentle heat • Whisk in the cocoa powder & lecithin, then add the vanilla • Add a pinch of salt & a few tablespoons
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Ingredients
- 70g cocoa/ cacao
- 90g cacao butter
- 1 tablespoon coconut oil
- 1 teaspoon lecithin
- Small splash of vanilla
- Maple syrup to taste
- Salt to taste
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