Linsotto mit Speck und Pilzen - Cookidoo® – the official Thermomix® recipe platform
Indulge in a hearty Linsotto with crispy Speck and rich mushrooms! Perfect for Thermomix users, this recipe serves 4 in just 50 minutes. Sign up free today to access over 100,000 recipes.
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Ingredients
- 50 g Parmesan
- 100 g Porree
- 200 g Speckwürfel
- 30 g Butter
- 200 g Beluga Linsen, getrocknet
- 470 g Wasser
- 10 g Balsamico, dunkel
- 200 g Champignons
- 1 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
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