Lasagna Soup Recipe - Cook With Campbells Canada

Ingredients

• 1 lb 454 g lean ground beef
• 1 box CAMPBELL’S® Ready to Use 30% Less Sodium Beef Broth
• 1 can CAMPBELL’S® Condensed Tomato Basil & Oregano Soup
• 2 cups 500 mL water
• 2 cloves garlic, finely chopped
• 1 1/2 tsp 8 mL dried oregano leaves, crushed
• 1/2 tsp 3 mL ground black pepper
• 1 cup 250 mL diced fresh tomato
• 2 cups 500 mL whole wheat short lasagna-noodle-shaped pasta (mafalda corta)
• 3 tbsp 45 mL shredded Parmesan cheese