Mastering the Art of Chicken Fried Steak: A Culinary Delight

Ingredients

• 1 pound of round steak (or cube steak )
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 2 large eggs
• 1/4 cup milk
• Oil for frying (vegetable or canola)
• 2 cups milk (for gravy)
• 1/4 cup flour (for gravy)
• Salt and pepper to taste